Well I didn't really know what title to give this post so I skipped the title part. Been pretty busy over this weekend as I cleaned up my small little room a bit and then ironed my clothes and all that.. I also attempted to make omlettes. I know they are fairly easy but its always a "mission" when you are doing it for the first time.

So the good thing is, they turned out rather damn well! The bad thing is, I ate them up in a moment.

So with the help of whatever ingredients I had, that is onions, mushrooms, corn and cheese, I made my omlettes! The first one turned out a bit dark and the picture actually makes it look very dark. Trust me, it wasn't that burned out in real life. The second turned out just perfectly..

So here you can see the two of them.. I remembered the chef from my recent trip to Bintan with xihao, ai teen, yean ling & li shan. This was at the breakfast and he was neatly folding away the omlettes while the insides were still slightly raw and liquidish. I thought that looked just yucky, but when I ate it, the insides were perfect! So thats what I did and it really turned out nice.. Apparently the inside gets cooked by the surrounding heat even after u remove it from the pan. Which is why you have to leave it a bit undercooked. Interesting eh?

This is the close up of the darker one.. You can see how yummy it looks! Trust me, it was really good! With some pepper and salt on it.. And these two filled me up completely and there was no room for anything else..

Time to cook: 20 mins, Time taken to GOBBLE up: 15 mins.

So there you go. That was my breakfast/lunch kinda thing yesterday. After which I met up with Chris & Tudor and we had a BBQ at Tudor's place. He has a very nice and cosy place! With a neat lawn/garden behind where we had the BBQ. We caught a lame movie called Kick Ass. It was just time pass sort off stuff..

So here I am on the Sunday. I should be cooking something simple real soon and having my lunch e.t.c. Thats about it for now!